Slaughtering technology

• Stunning apparatus and slaughtering devices
• Red-meat abattoir equipment
• Poultry abattoir equipment
• Slaughter by-product processing equipment including intestines

Dismembering and processing equipment

• Machinery and equipment for meat dismembering and processing
• Machinery and equipment for sausage production
• Machinery and equipment for meat curing and preservation
• Poultry processing machinery and equipment
• Other processing machinery (for meat and other food stuff)

Machines and devices for processing of natural and artificial casings

• Casing cleaning equipment
• Casing spooling device
• Shirring machines
• Casing sealing equipment
• Printing equipment for artificial casings
• Other natural and artificial casing processing machinery and equipment
• Processing and printing artificial casings and other services

Facilities, accessories and tools for slaughtering, cutting and processing

• Suction plants
• Slaughtering lines and dismembering lines
• Slaughter pits
• Abattoirs doors
• Cupboards
• Shelves
• Workbenches
• Lifting and tipping equipment
• All types of trolleys, troughs and containers
• Ficelage
• Meat hooks
• Dehorners
• Slaughter and hacking knives
• Knives, cutting tools and blades
• Cutting knives
• Saw blades
• Hole cutters
• Butcher´s steels
• Polishers
• Cutting boards
• Meat cutters
• Meat presses
• Molds
• Liver sausage shapers
• Boiled ham molds
• Boiled ham molds - presses
• Ham/bacon boiling equipment
• Sausage hanging scales
• Sausage filling equipment and hoppers
• Sausage showers
• Other accessories, tools and equipment for slaughtering and processing

Roasting, frying, baking and deep-frying equipment

• Baking, roasting and frying equipment
• Continuous roasting and frying equipment
• Roasting vessels
• Deep frying equipment
• Deep frying equipment, continuous
• Ovens, baking chambers
• Cooking equipment, cooking systems (steamers)
• Microwave ovens
• Other equipment for baking, roasting, frying and deep-frying

Boiling and smoking systems

• Pans
• Cooking units, cooking chambers
• Cooking units, continuous
• Hot smoking units
• Hot smoking units, continuous
• Climatic maturing systems, climatic post-maturing systems, air-conditioned storage rooms
• Smoke generators
• Other boiling and smoking systems

Weighing systems

• Filling scales
• Container scales
• Platform scales (elevated weighers, floor scales, livestock scales)
• Precision platform scales
• Hanging rail scales
• Metering scales, belt scales

Check weighing scales (including higher-load check scales)

• Compact scales
• Precision compact scales (analysis, laboratory, tolerance check scales)
• Self-service scales
• Retail scales
• Composite weighing systems
• Mobile weighing systems
• Industrial terminals
• Manual weighing and labelling systems
• Automatic weighing and labelling systems
• Other weighing systems

Packaging equipment

• Sorting and conveyor equipment for packaged goods
• Metering and portioning equipment
• Slicers (sausage, ham, bacon, cheese)
• Packaging machinery and facilities
• Packaging materials and aids